| Posted on March 21, 2011 at 2:27 PM |
I made this delicious radish and cucumber salad with a crinkle-cutter. I dressed it with a combination of white wine vinegar, oil, honey, Himalayan salt and ground green peppercorn. This salad benefits from an hour of marination in the dressing.
Categories: Elegant Vegetables, Health Food, Elegant Culinary Photography