The Elegant Cook
The Cuisine of M-J de Mesterton
The Elegant Cook Notes
M-J's Tahini-Cucumber Canapés
| Posted on June 12, 2011 at 2:46 PM |
Making the canapé cups from thin tortillas is easy. Coat them with olive oil on both sides, cut into small round shapes (I use an empty tomato-paste can) and place in a mini-muffin pan, then bake them in a moderately hot oven until puffy and light brown. Mix tahini with lemon juice and seasoning salt. Using a pastry bag, fill the puffy areas of the cups with this sauce, or simply spread it onto their surfaces. Top these with pieces of cucumber.
©M-J de Mesterton
Brilliant New Almond Products
| Posted on April 22, 2010 at 9:35 AM |
Blue Diamond Growers of Sacramento, California have produced some delicious new low-carb, gluten-free crackers and a line of almond milks that are very low-carbohydrate and dairy-free.
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