The Elegant Cook

M-J de Mesterton

Elegant Cook Notes

Low-Carb Green Chile Cheeseburgers

Posted on August 16, 2014 at 9:45 AM

Elegant Taco Salad

Posted on August 14, 2012 at 7:50 PM


Elegant Low-Carb Taco Salad

Posted on February 20, 2012 at 9:30 AM


Low-Carb Green Chile Burger

Posted on February 20, 2012 at 8:45 AM
Shape and fry hamburgers (I use a Green Pan from Belgium), then array them in a baking dish. Spread a light layer of mayonnaise over the burgers. Cover them with chopped green chiles (Hatch or Old El Paso brands, for example). A few shreds of chopped pickle may be added to the chiles. Bake for fifteen minutes. Remove from oven and top with shredded cheese (I used Colby-Jack blend here). Bake again until the cheese atop your green chile cheeseburgers is melted, or browned if you prefer. These green chile burgers are so sumptuous that they are edible without buns, making them a low-carb main dish.




Recipe and Photos Copyright ©M-J de Mesterton